Masala Omelette

Steps

1. 1

   Whisk the eggs with turmeric and salt in a bowl.

2. 2

   Stir in finely chopped onion, tomato, green chilli and coriander leaves.

3. 3

   Heat oil in a pan and pour in the egg mixture, spreading it evenly.

4. 4

   Cook until the base is set, then flip and cook the other side briefly.

5. 5

   Serve hot with toast or paratha.

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